re: #135 Joe Bacon 🌹

One of the better pizza places was over in Squirrel Hill. They didn’t deliver and were known for putting all the cheese over the toppings - so everything sort of looked just like a plain cheese pizza.

There was also Vincent’s over in North Versailles* as a place for pizza that there seemed to be a love/hate relationship with. High quality cheese that basically broke down into oil in the oven. Crust was black on the bottom. And you never ever ever ate the stuff cold.

* - A way to detect Pittsburghers is how the name of this town is pronounced. French speakers are advised not to look.