re: #223 De Kolta Chair

Yummy. Lately, my wife has been peeling and taking them apart them and then broiling them, sometimes ‘til their soft and sometimes ‘til their crunchy, depending on her mood.

Ten years ago I wouldn’t go near a sprout. Now I love ‘em.

My husband doesn’t much like them. Since there aren’t a whole lot of things he doesn’t eat, I try to respect his preference. Even if they can be tasty to some of us.