re: #234 lawhawk

Where’s the truck?!

I just got a tortilla press, still working out the best dough recipe and doing practice runs. I think I’ve got it down fairly well tho I did tear one of eight this morning. Dough recipe? Use lard, 1 tbs per cup of masa, and only enough water to form a ball, ~ 3/4 to 1 cup water per cup of flour. It takes some practice to get the flop of the raw tortilla onto the griddle right, you don’t want folds in the dough.