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The Bob Cesca Podcast: Three Seashells

26
Dangerman11/30/2021 2:34:01 pm PST

re: #17 William Lewis

I like vegetarian, especially fond of ovo lacto dishes or even with fish.

But vegan is quackery in my mind; too many supplements needed to be healthy on it. And as you note, the substitutes are horrific.

something that’s always sat funny with me regarding any adopted food regimen or diet is trying to reproduce foods you’ve otherwise decided not to eat

i get the moral, religious or ethical reasoning behind food choices (as opposed to strictly health)

and there are legitimate substitutes for things

but why cant I simulate X if i can make it with these ingredients instead of those - yeah sometimes it works, other times i dont see the point in trying

meanwhile i have a kick ass vegan mac and cheese recipe (from the low cholesterol days before atorvastatin). it’s got not dairy at all and it’s not really cheese - but it’s creamy and tasty

shallot, potatoes, carrots, onion, water, cashews, salt, garlic, earth balance, mustard, lemon juice, pepper

i think im just rambling here