re: #272 Eclectic Cyborg
“The order that I’m signing today will guarantee restaurants can operate and will not allow closures. They can operate at a minimum of 50% regardless of local rule.”
Wait a minute. That’s not maximum 50%, that’s minimum. Does that mean that restaurants can open up to 100% and have to be prepared to handle 50%+ capacity? If a 100 seat restaurant is serving 40 people and feels it is at safe capacity, can a new customer file a complaint with the state if they’re not seated?