re: #59 wheat-dogg

I bought a local equivalent of an Instant Pot over the weekend. I needed a rice cooker, so it seemed to be a logical upgrade. I am hooked! Made rice in 13 minutes one night, and a stew last night in 40, Hardest part was deciphering the instruction manual, which is naturally all in Chinese.

I see an assignment for your students in the near future. ;)