re: #66 allegro

OT beer question:

I’m not much of a beer drinker usually, but at 100 freaking degrees out, it seemed like a good plan. What makes a beer in a bottle go all foamy and overflow after taking a sip? I’t s happened twice now and it’s really annoying.

Are you storing the beer upright in your fridge? Best thing to do is store it upright, and upon opening, pour it immediately into a glass. I think the foam has to do with the carbonation, but I’m not all that knowledgeable about the actual mechanics.