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If you don’t have your copy of the LGF Cookbook yet, you’re missing out on some tasty and inventive lizardoid culinary delights...
An evolution-based understanding of Hot Peppers - Why Are They Hot? Back in 1960s, Dan Johnson had an interesting proposal he dubbed “directed deterrence” which suggested that some plants may make choices as to exactly which herbivores to attract and which to deter. Hot peppers are prime candidates for ...
Several LGF readers have pooled their resources and immense knowledge of the culinary arts, to produce the long-awaited, much-anticipated LGF Cookbook, and it’s now available.