re: #16 teleskiguy

I think maybe because I ate a lot of bologna when I was a ski bum in Steamboat that I always go for my go-to cold cut combo. Maybe I’m addicted to the salt?

I love salami, especially with peppercorns inside. Yum!
Bologna is meh, but I’ll eat it.
When I was a kid, I liked liverwurst and would happily eat liverwurst sandwiches my mom made. Then I found out it was made from liver. ;-)