Tried venison, antelope, elk, bear, and pheasant.

I think antelope, elk, and pheasant are delicious and would happily eat them again. I can’t do venison. Not really sure about bear, because I ate bear jerky. It was basic jerky except pretty dry. I would probably try a bear stew or a bear steak.

Dude used to hunt a lot as a young man, but he never liked killing anything. To him, grocery store meat made more sense.

I think “wild” meat makes more sense, because I hate the whole meat industry. I spent 20 years being a veg head, so that might be the reason.