re: #77 ObserverArt
Corn Starch. A lot of Americans don’t know what you can do with it.
Corn Starch.
A lot of Americans don’t know what you can do with it.
Thicken gravy. Make pudding. Weaponize anthrax spores. Breading for fried food. Thickens the ‘glop’ part of pie filling. Foot powder.