re: #553 Obdicut

Chitlin jokes are about as stupid as any other black food stereotype, dude. It’s not like you made a clever twist on it. You just did the black = chiltlins routine.

changing the tone……

I have only once been in the presence of chitlins being prepared. oof they stunk. Now I have eaten all sorts of offal. Depending on the preparation it can be good. I have had tripas and buche tacos which I believe are connecting tubes in cows. My mom, born and raised in Germany, makes beef kidneys in white wine sauce. HORRIBLE!

I guess my point is that food stereotypes are breaking down with all the foodies out there! Like Andrew Zimmer says, “If it looks good, eat it.”