re: #63 Quoth the raven, Covfefe.

My dad spent 30+ years working for Kraft. Blue boxes, Velveeta, the ubiquitous Singles, Miracle Whip - we ate it all. My mom makes deviled eggs with Miracle Whip instead of mayonnaise (it gives them a sweet taste that I actually rather enjoy).

Another childhood staple: Bread, Micracle Whip, and a slice of American cheese.