re: #84 RealityBasedEbola

Since we are one the topic of pie… have a question.

When you are getting ready to eat a piece of pie, do you start at the point, or do you start at the back crust, so that you’re eating it from the “outside” in.

I’m in the outside-in camp, since that way you don’t get caught at the end with crust but not much filling.

Believe it or not, in my family, while this has never been a source of argument, there have been some discussions about the topic.

RBS

Inside out, and find someone to fob the crust off on.