OK I decided to get into the baking mood so it’s time to whip out the Bisquick.

Impossibly Easy Coconut Pie

1 cup flaked or shredded coconut
3/4 cup sugar
1/2 cup Bisquick™ Original Pancake & Baking Mix
1/4cup butter, melted
1 3/4 cups whole milk
2 teaspoons vanilla
4 eggs, beaten into submission…

Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.

In medium bowl, stir all ingredients with fork or wire whisk until blended. Place pie plate onto cookie sheet. Pour filling into pie plate. Place filled pie plate on cookie sheet into preheated oven.

Bake 45 to 50 minutes or until golden brown and knife inserted in the center comes out clean. Chill in the fridge for an hour.

Slice it and top with REAL whipped cream. For extra decadence top with a couple of Luxardo REAL Maraschino Cherries!