re: #190 Targetpractice

…

Within a year, any opposition to lab-grown meat will have disappeared and eating a burger using it will be seen as a patriotic act.

I like real meat off the grill, otherwise, I am fine with substitutes, soy granulate in a pasta sauce or chili, for example. And I really like the fake sausage mix they market in the UK and always ask people to bring it back over with them.

Still have not tried out any of the artificially grown substitutes on the market.