re: #11 darthstar

I love making my own Caesar. As much as I love using egg yolks and being a purist, my wife got me to try a new recipe and now I make the best Caesar in about 5 minutes:
1 big/2 small clove(s) garlic
1-2 anchovy fillets
1/2ish+ tsp Dijon or strong mustard
healthy dash Worcestershire sauce
1 small tub Fage yogurt (I use 0% fat - works as well as the others)
Juice of a lemon
1/4-1/3 cup olive oil
salt, pepper
Put it in a bowl and blend with an immersion blender. Dollop onto romaine.

I’ll share our recipe for “Best fuckin’ croutons” at another time. But I’m addicted to this dressing…

No fresh shaved Parmesan in significant quantity? Dat ain’t no proper Caesar salad.