re: #123 The Vicious Babushka

I keep kosher and we don’t put any meat product on pizza. For those who MUST HAVE pepperoni there is the vegetarian equivalent which I have been told is actually pretty good, but I prefer mushrooms and peppers for topping. Our local pizzeria also offers pineapple as a topping.

I was at a convention a while back where they were taste-testing a pizza with a kosher cheese substitute. Not bad. (The pizza wasn’t kosher because the only certified kosher ingredient was the “cheese.”)