re: #129 blueraven
Speaking of fish…and Safeway. Yesterday was my MIL’s birthday. She loves fish so I went shopping and found a nice salmon to cook for her.
I used the method in this video from Alton Brown. Turned out great! I served with grilled asparagus and a couscous/quinoa vegetable dish. And cake of course…cheescake w/fresh strawberries.
[Link: www.5min.com…]
I love Alton Brown. I find the amount of explaining he does about the chemical process of whatever you’re doing extremely helpful.