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AEI Scholar: End Obamacare, and if People Die, So What?

212
Vicious Babushka1/26/2015 12:16:05 pm PST

re: #206 WhatEVs

Since quinoa has an almost nutty flavor before you add any spices, I always wanted to try to make kugle with it. Unfortunately, I have never had any success making kugle at all, let alone with quinoa.

I think it would make a great “rice” pudding, too.

You make kugel with noodles. Also potatoes.

None of that other fancy shmancy stuff.