re: #450 palomino

I disagree. Pizza’s raison d’etre is warm, gooey cheese. Here in Cali, the cheeseless pizza is popular. I find it an abomination, an utter perversion of Italian-American gastronomical arts. I would favor banning it.

My eyes are playing tricks on me. I read that as “gastronomical farts”.

That doesn’t say much about the placement of my head.