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Gus10/27/2011 9:36:07 am PDT

Also.

Electromagnetic interference at 2.4 GHz

Microwave oven

Microwave ovens operate by emitting a very high power signal in the 2.4 GHz band. Older devices have poor shielding, and often emit a very “dirty” signal over the entire 2.4 GHz band.

This can cause considerable difficulties to Wi-Fi and Video senders, resulting in reduced range or complete blocking of the signal.

The IEEE 802.11 committee that developed the Wi-Fi specification conducted an extensive investigation into the interference potential of microwave ovens. A typical microwave oven uses a self-oscillating vacuum power tube called a magnetron and a high voltage power supply with a half wave rectifier (often with voltage doubling) and no DC filtering. This produces an RF pulse train with a duty cycle below 50% as the tube is completely off for half of every AC mains cycle: 8.33 ms in 60 Hz countries and 10 ms in 50 Hz countries.

This property gave rise to a Wi-Fi “microwave oven interference robustness” mode that segments larger data frames into fragments each small enough to fit into the oven’s “off” periods.

The 802.11 committee also found that although the instantaneous frequency of a microwave oven magnetron varies widely over each half AC cycle with the instantaneous supply voltage, at any instant it is relatively coherent, i.e., it occupies only a narrow bandwidth. The 802.11a/g signal is inherently robust against such interference because it uses OFDM with error correction information interleaved across the carriers; as long as only a few carriers are wiped out by strong narrow band interference, the information in them can be regenerated by the error correcting code from the carriers that do get through.

There will be a quiz on Monday.